SANTA MARIA LA PALMA

CABIROL ALGHERO ROSSO DOC

VARIETY

A blend of native Cagnulari with Cabernet Sauvignon

AREA OF PRODUCTION

Sardinia

COLOUR

Deep, bright and brilliant ruby red

AROMA

Intense and typically persuasive with a touch of liquorice and forest fruits

TASTE

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Full-bodied with forest fruits, yet soft and well-balanced with light tannins

PAIRING

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Pasta and rice dishes with meat sauce; grilled meat, and medium hard cheeses

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SERVING TEMPERATURE

18-20 degrees

ALCOHOL

12.5-13%