SANTA MARIA LA PALMA
CABIROL ALGHERO ROSSO DOC
VARIETY
A blend of native Cagnulari with Cabernet Sauvignon
AREA OF PRODUCTION
Sardinia
COLOUR
Deep, bright and brilliant ruby red
AROMA
Intense and typically persuasive with a touch of liquorice and forest fruits
TASTE
Full-bodied with forest fruits, yet soft and well-balanced with light tannins
PAIRING
Pasta and rice dishes with meat sauce; grilled meat, and medium hard cheeses
SERVING TEMPERATURE
18-20 degrees
ALCOHOL
12.5-13%
