SANTA MARIA LA PALMA

CABIROL ALGHERO ROSSO DOC


VARIETY


A blend of native Cagnulari with Cabernet Sauvignon


AREA OF PRODUCTION


Sardinia


COLOUR


Deep, bright and brilliant ruby red


AROMA


Intense and typically persuasive with a touch of liquorice and forest fruits


TASTE

Full-bodied with forest fruits, yet soft and well-balanced with light tannins


PAIRING

Pasta and rice dishes with meat sauce; grilled meat, and medium hard cheeses

SERVING TEMPERATURE


18-20 degrees


ALCOHOL


12.5-13%

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